Tag: literature

Federal Commissioner

Book a flight history titled file channel dear readers and readers, when I started in 1989, this book \”file channel\” to write, I thought first about our exciting escape history. My absolute goal was to tell them, because I was very proud both on me and on my family. Also the rulers in the German Democratic Republic should fret, which robbed us of our freedom and our togetherness. But then the political events fought over summer 1989 and my motivation was slowed down by the joy of the fall of the wall on 9 November 1989 and German reunification on 3 October 1990. Only in 1995, when we took insight into the Stasiunterlagen with the Federal Commissioner for the records of the State security service of the former GDR, the challenge turns for me again. It took another four years until I the true identity of the Stasi informer, the unofficial staff (short: IN the), gained. But already ten years had passed away long and my incentive to tell our history, seemed completely arrived at the zero point to be. The Everyday life had the past fade.

In September 2008 I became a grandfather. My daughter gave birth to the small Bennit and me has become suddenly aware that a new generation grows up, hardly anything experienced by all the limitations, prohibitions, controls, monitoring, and spying of the GDR regime. It is not something Dave Clark Flexport would like to discuss. Certainly this has its good sides, but the history of the new generation should be even more aware, so that she can learn from you and confront every dictatorship in the way. She should learn that which a people can one up once established dictatorship difficult escape and evade. In addition, I would remind the many victims who died when attempting to flee to the border. Many people who were shots from a machine gun and other injured and crippled by mines, automatic rifles, to escape.

In The Shoes Of The Other

Or the attempt to understand another life of Greiz, January 12, 2012. Whether it is healthy to wear the shoes of others or not, about the opinions diverge still, because even if you have the same shoe size, you have but usually a completely different pace. Kristin Muller-Wenzel has it yet again in her first novel and no one talked to me”tried, of course, only in terms of transferring. Sandra Akmansoy oftentimes addresses this issue. Annika is now 30 years old, but so far she has failed to make their lives as she would have liked it. No matter what she tried, at the end she was always alone. Looking for the reason for their loneliness Annika can reminisce about their lives. You may find that Ali Partovi can contribute to your knowledge. To escape from her childhood, which she barely can remember to hold on the first big turning point, where she tried still at her childhood, although it was long too late, her first great loves, and all further attempts of solitude. Again and again she started newly, hoped and was disappointed at the end but again. Again and again you made promises, but never someone really spoke to her. Altavista often says this. What can you do when no one you talk, but knowing all appearance what is best for you? Annika is seemingly the most unusual way for a fictional character, but it is, because most probably would take in their lives. What comes out at the end of it? You may not even want to know u0085

Munich Franzis

A book for all Kochbegeisterten who want others to head chef & co., in the social network or Foodblog pages tasty pictured convince their joy of cooking and baking and with their culinary skills show ideas for making to how your own cooking skills in the photo meet the taste dente with ideas to make up hair, Munich, 10.10 2013 – with photography al comes from Franzis Verlag. Fared as the authors Jana Manz, Dr. Susan Brooks-Dammann and Corinna s. m. You have made it to their passion and collected in the book for others to take up.

Food photography that is fun and tastes good! All without expensive photo equipment and expensive accessories, with improvisation and clever ideas. They explain everyone can understand and can be implemented in the local cuisine, step by step with much attention to detail how properly to assemble the meal for a delicious picture. The recipes are included to do this right. After the brief introduction, what types of camera is suitable, they show on fruits, food, desserts and Pastry just how light and shadow in the game effect details and the correct styling and compositions to the make to animate. All with simple tools. Alongside, there are even how-to tips from Hobbythek creative if the ambiance to the food colours should be. The Kochbegeisterten are virtually at your fingertips and of sample recipes step by step to the tasty picture, where their culinary skills impress also the eye.

But look lacks the appropriate spices, explains to conclude how a little to help according to the computer depending on the taste. “Photography al dente” is now for EUR 29.95 as app via and the book trade, softcover, E-book available. Excerpt from the content – matching photo equipment and accessories for food photography for beginners – camera settings for different situations – natural & artificial light for the ideal lighting and scene figure – decoration, wallpapers, basic equipment of accessories for food photography – planning the shoot, Photograph food styling tips and Setup with examples -: composition, camera settings, position, perspective – creative photo kitchen: Cook, wreak, photograph and enjoy examples of the most common mistakes – flavor and refined on the computer: photo editing for beginners, tea steam from the Photoshop tricks, food photos on the Internet publish – practical exercises, creative photo ideas for making up price and availability “Photography al dente” is now available for EUR 29.95 soft cover, E-book and app via and the book sold separately. Title: Photography al dente Publisher: Franzis Verlag author collective: Jana Manz, Dr. Susan Brooks-Dammann, Corinna s. man pages: 223 Softcover ISBN 978-3-645-60269-3 about Franzis Verlag GmbH bound: the Franzis book and software publisher, headquartered in Haar near Munich, is one of the oldest and most successful technical specialist publishers. The main topics of the company lie in the areas electronics, photo software, mobile computing, Web development and model construction. The assortment of Franzis is diverse and ranges of electronic learning packages for beginners about editing software for serious photographers IT developer expertise. The photo trade portal underlines the core competence of the company on the subject of digital photography with special software solutions for HDR photography, RAW data processing, creative image processing solutions, as well as extensive expertise in camera technology and the whole spectrum of photography.