Pizza Delivery

Nowadays all the media and the internet is literally flooded ads by type: pizza delivery, Ufa deliver pizzas quickly in Ufa, Ufa, pizza delivery and. Etc. This product is gaining popularity, especially in the delivery at home. So, plunge into the world of 'Her Majesty' pizza. In general, the recipes for pizza there in abundance. And in order not to confuse them completely, try to organize them. Principles of classification may be different – the shape, composition, country of origin To name a few main ones: The classic Neapolitan pizza Italian pizza pizza on thin dough Pants (closed pizza) Fokacho Sweet Pizza National Pizza (American, French-parameter) First, a closer look at the classic Neapolitan pizza. Naples, as the birthplace of pizza tradition dictates standards and rules for its preparation.

This Neapolitan pizza – a pizza cooked in a certain technology of the traditional ingredients: it is one of two types of mozzarella (it is made from buffalo milk), olive oil, tomatoes, special varieties of San Marzano and, of course, the traditional pizza spice oregano (marjoram). In addition, the pizza must be made by hand and baked in wood-fired oven. Only meet these requirements the product can be called classical Neapolitan pizza, and everything else is just a pathetic imitation, according to the Neapolitans. However, manufacturers of pizza, using the same traditional ingredients, yet choose not to have a huge staff of personnel and mechanize most of the technological stages pizza. Yes, and stoves that run on wood gave way to electric ovens with ceramic hearth, and in some cases, conveyor ovens.